#30 Make a Cherry Pie For Mom

This past Sunday was my Mom’s birthday. For this occasion, I decided to make her a cherry pie. Now, I don’t like pie. In fact, I don’t like baked fruit of any kind and I don’t think piecrust tastes all that amazing. So, this was my first venture towards making a cherry pie.

I made two big mistakes: used cherry pie filling instead of making my own filling from canned cherries and didn’t cook the piecrust quite long enough.

I tried my hand at a lattice top—with mediocre results:

And then, my sister came home and brought my Mom a present as well: Another cherry pie as well!

Well, pie is not my forte, but maybe I will get better at it. :)